Use reusable plates, glasses and napkins. Yes, get out the good china, and skip the paper or (yikes) Styrofoam plates. Even when you account for original production of ceramics and using water to clean the plates you come out ahead here.
Use local and organic foods as much as possible. See what your local farmer’s market has to offer the week before Thanksgiving and get creative. Organic food is chemical-free, and promote biodiversity and better soil quality.
Compost your scraps. The average American family wastes 600 pound of uneaten food every year. The least you can do is start a compost bin and make your scraps useful and your plants happy.… Read More